Bistrot 18

Via Trieste, 18, 96100 Siracusa SR, Italy
+39 0931 156 5790
$$$ Restaurant , French restaurant , Seafood restaurant , Sicilian restaurant , Soul food restaurant
(528 Reviews)
Price Range €20–30

Nestled in the charming streets of Siracusa, Bistrot 18 is a delightful culinary gem that showcases the very best of Sicilian cuisine. Located at Via Trieste, 18, this quaint bistro offers a marvelous escape into the heart of local flavors and warm hospitality.

The atmosphere at Bistrot 18 is welcoming and cozy, a perfect setting for savoring an authentic Italian meal. The moment you step inside, you're embraced by the scent of fresh ingredients and the friendly demeanor of the owners, who take pride in crafting a memorable dining experience. As noted by customers, despite their limited English skills, they are incredibly hospitable and eager to guide you through the menu, ensuring you enjoy the best possible selection.

Bistrot 18 specializes in local seafood, and it's highly recommended to try the catch of the day. Reviewers rave about the fish dishes, describing them as fresh, flavorful, and beautifully executed. For an exquisite starter, don’t miss the tuna tartare—it's a true highlight, praised for its rich taste and impeccable presentation. Dishes like vitello tonnato and octopus evoke a true sense of traditional Sicilian cooking, with the octopus noted for its melt-in-your-mouth tenderness and exquisite seasoning.

Customers consistently express their delight with the meals—they feel not just satisfied, but genuinely cared for. Feedback from diners such as Filip K and Xenia Popova captures the essence of what makes Bistrot 18 special: the dedication to quality and the personalized service from the owners creates a warm, familial atmosphere. You can expect a delightful symphony of flavors, where each plate is crafted with passion and an understanding of the rich culinary heritage of Sicily.

If you're visiting Siracusa, make sure to treat yourself to an exceptional meal at Bistrot 18. Don’t forget to indulge in their 'godlike' olive oil, which adds a truly Sicilian touch to every dish. With wonderful food, great service, and the cozy charm of this bistro, you’ll undoubtedly leave with a satisfied palate and a heart full of memories.

Openings Hours

Monday

12:00 AM - 9:00 PM

Tuesday

12:00 AM - 10:00 PM

Wednesday

12:00 AM - 10:00 PM

Thursday

12:00 AM - 10:00 PM

Friday

12:00 AM - 10:00 PM

Saturday

Closed

Sunday

Closed

528 Reviews
Filip K

12 Oct 2025

Amazing, local cuisine with a deep flavor. Fish of the day is a must. Tuna tartare is absolutely delicious. Owners are very friendly, honest and help out with picking the best dish for you. They even have their own godlike olive oil. Even though they do not speak English perfectly, this is a great go-to when visiting Syracuse.

Štěkkán Jurčík

29 Sep 2025

You have to try the catch of the day! The best fish we have in Italy so far. Fresh, cooked to perfection with amazing sauce and tasty vegetables. The owners are so sweet and we felt really welcomed. The limited English skills aren't an issue – they still provide a great experience.

Xenia Popova

20 Aug 2025

A wonderful bistro with lovely, fresh and good tasting food. Quick service and a comfy location We had vitello tonnato for starters and shared the catch of the day, a local fish. One can tell that everything is made with love here. Thank you for having us!

Lorena Pavel

12 Aug 2025

Excellent food! We had octopus and squid and it was delicious! The octopus was just melting inside your mouth! Very nice service as well!

Tayla O'Driscoll

30 Jul 2025

a lucky little find! my partner & i got the sea bass & we'd both go as far to say it was our fav meal in sicily yet! beautifully cooked, simple but impactful flavour! & the service was great. we'd eat here again if it were open on weekends !!

Maribel Martinez

29 Jul 2025

We really loved the fresh fish: the anchovies, the tuna tartare, and the grilled catch of the day were absolutely delicious — the best we’ve had. It’s slow food, but definitely worth the wait. We finished with a tiramisu and an espresso, perfect ending to the meal.

Henrique Pinto

26 Jul 2025

As starters octopus salade + anchoves and main dish excellent daurade with homemade sauce. Refined Nougat and really good orange tiramisu as dessert. A little bit on price side but seafood very fresh and well cooked

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